Our menu as of May 29
prepared with lots of love, always
Every Day
Gazpacho Andaluz (vegan) € 7,00
Potato-Leak Soup (veget.) € 7,00
Caprese € 12,00
Watermelon, Feta, Tagiasca Olives € 12,00
Monday
Salade Nicoise € 16,50
Tuesday
Chicken-Curry "Panang" € 12,00
Wednesday
Veggie-Patties with Herb-Sourcream € 10,00
Beef-Frikadelle, Potato-Cucumber Salad € 11,00
Thursday
Past-Vaggie Salad with grilled Chicken-Supreme € 12,00
Friday
CousCous Salad, Veal-Bratwurst € 12,00
fresh Gnocchi, with Pesto € 11,00
deduct 1 € if you utilize your own to-go food-container
Please also try our homemade Lemonade (israeli style)
Desserts
Semolina Pudding
Milk rice (with cherry sauce),
New: Chocolate-Pudding and Vanillesauce
Yoghurt Selection and various cakes
and
fine Cheeseboards
Salmonfilets – mildly smoked or graved (120 – 450 gr./pc.)
Swabian Ravioli (Maultaschen)
